Crunchy Chocolate Bites

Crunchy Chocolate Bites

Servings: 10 bites
Preparation time: 35 minutes (including chilling time)

Ingredients:

  • 2 tbsp La Vida Vegan Chocolate Spread
  • 100 g puffed quinoa
  • 65 g dark chocolate

Method:

  1. Stir the La Vida Vegan Chocolate Spread in a bowl until smooth. Gently fold in the puffed quinoa until everything is well combined.
  2. Line a chopping board with baking paper.
  3. Using an ice cream scoop, divide the mixture into 10 equal portions on the baking paper.
  4. Shape each portion into an oval bite using a small spoon.
  5. Place the bites in the fridge or freezer for a short while to firm up.
  6. Meanwhile, melt the dark chocolate in a heatproof bowl over a pan of simmering water.
  7. Using a spoon, drizzle the melted chocolate over the bites.
  8. Place the bites back in the freezer for 10 minutes or in the fridge for 20 minutes, until the chocolate has set.
  9. Enjoy!